Nutrition Bulletin

EYE ON SCHOOL LUNCH

 

This spring Tyson collected on-trend, easy chicken recipes from operators across the country. Judges selected the finest recipes and a different recipe with the creator's bio is featured every 24 hours on the www.madetoorder.tyson.com/stars website. These new recipes will also be part of the permanent Made to Order collection.

South Dakota’s Wanda Pickner, Food Service Director at St. Joseph’s Indian School, Chamberlain, SD is featured on this website for her easy "Country Cookin’ Chicken Casserole recipe. This crowd pleasing recipe includes savory chunks of diced chicken in a creamy filling of long-grain rice and wild rice, celery, mushrooms, green bell peppers, and water chestnuts topped with a blanket of melted cheddar cheese. Check out the website to find Wanda’s recipe for this "scrumdillishous" casserole.

Congratulations Wanda!

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