TIDBITS FROM SANDRA
Dreams of spring and flowers and rain are beginning to dance in our heads
instead of visions of sugar plums. Gardeners
are paging through the seed catalogs and getting those little pots ready to
start plants for later transplanting. Students
are beginning to count days left of school.
This time of year we are thinking about beginnings and endings.
It doesn’t have to end! Has
your school considered Summer Food Service Program?
It is an opportunity to provide meals to children when school is not in
session. Some schools also offer
outside school time programs that summer food service can be a part of as well
as offering meals to the traditional summer school programs.
The learning continues, also, with the certification institute and
back-to-school conference in late summer. Consider
attending the Annual National Conference for American School Food Service
Association. It’s an experience
you’ll always remember. It will be
held “If we can ever make red tape nutritional, we can feed the world.”
…Robert Schaeberle
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