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Nutrition Expedition

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• Individual Lessons

  • Introduction to Nutrition Expeditions

  • Unit 1

    • Lesson 1 - Psychological, Cultural, and Social Influences on Food Choices

    • Lesson 2 - Advertising

    • Lesson 3 - Food Security and Hunger

    • Lesson 4 - Legislation and Regulations

  • Unit 2

    • Lesson 1 - Nutrition

    • Lesson 2 - Calcium

    • Lesson 3 - Type 2 Diabetes

    • Lesson 4 - Sports Nutrition

    • Lesson 5 - Prenatal Nutrition

    • Lesson 6 - Vegetarian Diets

    • Lesson 7 - Eating Disorders

    • Lesson 8 - Sources of Nutrition Information

    • Lesson 9 - Healthy Weight Management

  • Unit 3

    • Lesson 1 - Dietary Guidelines for Americans

    • Lesson 2 - Fast Food

    • Lesson 3 - Eating Out

    • Lesson 4 - MyPyramid

    • Lesson 5 - Kitchen Safety

    • Lesson 6 - Meal Planning

    • Lesson 7 - Nutritious Snacking

    • Lesson 8 - Reading Labels

  • Unit 4

    • Lesson 1 - Food Safety

  • Unit 5

    • Lesson 1 - Biotechnology

    • Lesson 2 - Evaluation of Web sites