CTE: Hospitality and Tourism
Hospitality & Tourism encompasses the management, marketing and operations of restaurants and other foodservices, lodging, attractions, recreation events and travel related services.
Cluster Resources
Core Standards:
(Select course to view standards) |
*denotes authorizations that are no longer issued, but continue to make educators properly certified for the assignment |
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1900 | MS Family and Consumer Sciences | Education & Training Cluster Endorsement Hospitality & Tourism Cluster Endorsement Human Services Cluster Endorsement FACS Endorsement *FACS Education |
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10004 | Workplace Technology Skills | Any certified CTE teacher | |
22101 | Leadership and Service | Any certified CTE teacher | |
22152 | Employability | Any certified CTE teacher | |
22151 | Career Exploration | All certified teachers or certified school counselor | |
Career Cluster or Pathway Courses | |||
16001 | Introduction to Hospitality & Tourism | Hospitality and Tourism Cluster Endorsement Marketing Cluster Endorsement Sales, Merchandising & Marketing Research Support Pathway Endorsement FACS Endorsement *FACS Education |
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16051 | Hospitality & Lodging Management | Hospitality and Tourism Cluster Endorsement FACS Endorsement *FACS Education |
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16052 | Introduction to Food Concepts | Family and Consumer Sciences (FACS); FACS Education; Hospitality and Tourism Pathway Endorsement | |
16053 | Restaurant Management / Culinary Arts I | Hospitality & Tourism Cluster Endorsement Restaurant & Food Service Management Pathway Endorsement FACS Endorsement *FACS Education *Culinary Arts & Restaurant Management |
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16054 | Nutritional Sciences | Hospitality & Tourism Cluster Endorsement Restaurant & Food Service Management Pathway Endorsement FACS Endorsement *FACS Education |
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16055 | Restaurant Management / Culinary Arts II | Hospitality & Tourism Cluster Endorsement Restaurant & Food Service Management Pathway Endorsement FACS Endorsement *FACS Education *Culinary Arts & Restaurant Management |
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16056 | Restaurant Management / Culinary Arts III | Hospitality & Tourism Cluster Endorsement Restaurant & Food Service Management Pathway Endorsement FACS Endorsement *FACS Education *Culinary Arts & Restaurant Management |
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16152 | Event Management | Hospitality & Tourism Cluster Endorsement Restaurant & Food Service Management Pathway Endorsement Travel & Tourism Pathway Endorsement FACS Endorsement *FACS Education |
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19253 | Nutrition and Wellness | Hospitality & Tourism Cluster Endorsement Restaurant & Food Service Management Pathway Endorsement Human Services Cluster Endorsement FACS Endorsement *FACS Education |
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19254 | Food Science and Technology | Hospitality & Tourism Cluster Endorsement Restaurant & Food Service Management Pathway Endorsement Human Services Cluster Endorsement FACS Endorsement *FACS Education *Culinary Arts & Restaurant Management |
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16052 | Fundamental Food Concepts | Hospitality and Tourism Cluster Endorsement Family and Consumer Sciences (FACS); FACS Education | |
16101 | Hospitality & Lodging Services | Hospitality & Tourism Cluster Endorsement; FACS Endorsement; *FACS Education; Business Management & Administration Cluster Endorsement | |
16056 | Restaurant Management/Culinary Arts III | Hospitality and Tourism Cluster Endorsement, Restaurants and Food Service Management Pathway Endorsement Family and Consumer Sciences (FACS); FACS Education | |
Capstone Experiences | |||
80018 | Youth Internships | All Certified Teachers | |
80019 | Senior Experience | All certified teachers or certified school counselor | |
80026 | Entrepreneurship Experience | All certified teachers or certified school counselor | |
22104 | Service Learning | 7th-12th grade certified teacher or certified school counselor | |
80020 | Youth Apprenticeship | All certified teachers or certified school counselor |
Questions? Contact Jane Gubrud at (605) 295-1892.